Family Style French Toast

Submitted by Audrey M

"I make this when I have a large group of guest staying over. You can make up two baking dishes of this. Your French Toast is done at the same time."

 

• Ready In: 16mins
• Ingredients: 7
• Serves: 6

ingredients

• 2⁄3 cup packed brown sugar
• 1⁄2 cup butter or 1/2 cup margarine, melted
• 2 teaspoons ground cinnamon
• 6 eggs, lightly beaten
• 1 3⁄4 cups milk
• 1 loaf of texas toast, cut into 1 ",slices
• confectioners' sugar

directions

1. Combine brown sugar, butter and cinnamon; spread evenly in a greasted 15 x 10 x 1 inch baking pan; set aside.
2. Combine eggs and milk in a shallow dish; place bread in dish and soak for 5 minutes, turning once.
3. Place bread over sugar miture.
4. Bake, uncovered at 350 degrees for 20- 25 minutes or until golden brown.
5. You can serve it with maple syrup but it is really good without.

Reviews

[ejacoby1]

I added 1 tsp vanilla extract to the milk/egg mixture before soaking the bread. I also used a loaf and a half of day old french bread I had on hand. Lastly, I added a layer of well ripened bananas sliced, on the brown sugar spread, and then the soaked bread.

 

[Kittencalrecipezazz]

Hi Audrey M....made your wonderful French toast recipe for my son and his girlfriend, well what a hit it was...DELICIOUS!...made it with my homemade syrup recipe, no leftovers!...I usually fry my French toast in a frypan, this is a different way of making it....it's great, cause you can make lots at one time....made it excactly as stated, only I let it sit for approx 10 minutes instead of 5, as it didn't seem to soak up all the egg in 5 minutes....thanx AudreyM for a wonderful French toast recipe...I will be making this again soon...keep up the good work:-)