Family Favorite Hash Browns - Homemade

Total Time
40mins
Prep 15 mins
Cook 25 mins

I just made this recipe up to suit our grandson's taste for hash browns. Easy and yummy.

Ingredients Nutrition

Directions

  1. Boil the potatoes as you would for potato salad.
  2. Drain and cool the potatoes; cut into cubes.
  3. In a large, hot frying pan (I use a Caphalon frying pan as it does not stick) add the oleo and oil; now add the potatoes.
  4. Fry until brown on this side then turn over and get them nice and brown. I cook them about 20 minutes.
  5. When they are nice and browned, add the cream and cook slightly more. I think you will like these.

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