Prep 0 mins
Cook 5 mins
My son goes through French dressing like it's going out of style so instead of spending a fortune on the Ken's Red French, I started making it for him and he hasn't complained. It came from the Famous Brand Name Cookbook. Enjoy!
- 1⁄2 cup ketchup
- 1⁄2 cup vegetable oil
- 1⁄4 cup apple cider vinegar
- 1 tablespoon confectioners' sugar
- 1 garlic clove, split
- 1⁄4 teaspoon salt
- 1 dash pepper
- In jar, combine all ingredients; cover and shake vigorously. Chill to blend flavors.
- Remove garlic; shake again before serving.