Family Favorite Cheeseburger Pasta

READY IN: 30mins
Recipe by babycakesbaker

I found this in Healthy Cooking Magazine September 2009. Its simple and its healthy. I love it!

Top Review by Boomette

I used half an onion because I found that 2 tbs was not enough. I made this dish for DS' lunch at school. He liked this recipe. It really smell cheeseburger. I used just a bit less of montreal steak spices. He told me he found pepper. I told him it was Montreal steak. And I asked him if it was ok and he said yes. Thanks babycakesbaker :) Made for Cookbook tag game

Ingredients Nutrition


  1. Cook pasta according to directions. Meanwhile, in a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Drain pasta; add meat to mixture.
  2. Stir in tomatoes, relish, mustard, ketchup, steak seasoning, and seasoned salt. Bring to a boil. Reduce heat; simmer uncovered for 5 minutes.
  3. Sprinkle with cheese. Remove from the heat; cover and let stand until cheese is melted.

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