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    You are in: Home / Recipes / Family Favorite Cheeseburger Pasta Recipe
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    Family Favorite Cheeseburger Pasta

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on November 20, 2012

      I used half an onion because I found that 2 tbs was not enough. I made this dish for DS' lunch at school. He liked this recipe. It really smell cheeseburger. I used just a bit less of montreal steak spices. He told me he found pepper. I told him it was Montreal steak. And I asked him if it was ok and he said yes. Thanks babycakesbaker :) Made for Cookbook tag game

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    • on May 25, 2011

      We really enjoyed this and it couldn't be easier. I omitted the relish out of preference, otherwise followed the recipe. I did not drain the tomatoes.

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    • on March 10, 2014

      This is definitely a keeper. I made this recipe just as it was written. I will be adding it to my regular rotation. Thank you.

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    • on March 17, 2011

      Easy enough & sizable portions. I used wagon wheel pasta as it's what I had in the pantry and spicy brown mustard. I cut the amount of mustard in half & thought it more than enough. Thank you for sharing the recipe! Made for Spring 2011 Pick A Chef. You were adopted! :-)

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    • on March 12, 2011

      This was super simple and good. I also did not drain the tomatoes. I used fire-roasted tomatoes which gave it a nice touch (and it was all I had on hand) so I omitted the seasoning salt since the tomatoes weren't low-salt. I thought the mustard level was fine, it gave the dish a nice tang for my tastes. I also used cavatappi pasta rather than penne as again, I used what I had on hand. Very yummy. Made for PAC Spring '11.

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    • on March 09, 2011

      Very easy and tasty. Two things - directions don't say to drain the tomatoes or not - I used the juice which turned out great. I would half the mustard next time. To me it overpowered the other flavors. Very quick weeknight meal - whole family enjoyed - will be making again.

      Thanks Babycakes! Made for Spring PAC 2011.

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    Nutritional Facts for Family Favorite Cheeseburger Pasta

    Serving Size: 1 (254 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 331.7
     
    Calories from Fat 88
    26%
    Total Fat 9.8 g
    15%
    Saturated Fat 3.6 g
    18%
    Cholesterol 55.2 mg
    18%
    Sodium 318.6 mg
    13%
    Total Carbohydrate 40.6 g
    13%
    Dietary Fiber 5.9 g
    23%
    Sugars 4.4 g
    17%
    Protein 21.3 g
    42%

    The following items or measurements are not included:

    steak seasoning

    seasoning salt

    reduced-fat cheddar cheese

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