Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Family Circle's Lean Chicken/Turkey Pot Pie Recipe
    Lost? Site Map

    Family Circle's Lean Chicken/Turkey Pot Pie

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on November 09, 2008

      This is a great recipe! I also used turkey in place of chicken - and instead of crescent rolls/phyllo dough, I just made a quick crust of flour, butter & stock. I also replaced the green beans with peas. I put them into individual dishes and covered the top with the dough. I let them cool, then covered with foil and froze them. I then can reheat the in the microwave or oven and they were TERRIFIC!!!! Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2007

      Great recipe. I used the phyllo and took some shortcuts with frozen veggies and no potatoes. I also used non-fat half and half instead of milk. Thanks for posting this great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2011

      This recipe was delicious. I followed the recipe exactly.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2010

      Not sure if I didn't cook the milk/broth mixture enough but it came out separated and lumpy in the end product. I also used whole milk. I wasn't a fan of the phyllo top either, but that's my preference not a fault of the recipe. The flavor was very good though!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Family Circle's Lean Chicken/Turkey Pot Pie

    Serving Size: 1 (453 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 352.4
     
    Calories from Fat 80
    22%
    Total Fat 8.9 g
    13%
    Saturated Fat 2.4 g
    12%
    Cholesterol 79.3 mg
    26%
    Sodium 906.4 mg
    37%
    Total Carbohydrate 35.0 g
    11%
    Dietary Fiber 4.3 g
    17%
    Sugars 8.3 g
    33%
    Protein 32.4 g
    64%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes