Family Chowder (Microwave)
photo by JackieOhNo!
- Ready In:
- 35mins
- Ingredients:
- 15
- Serves:
-
4
ingredients
- 1 tablespoon oil
- 3 slices bacon, chopped
- 1 onion, peeled & chopped
- 1 garlic clove, crushed
- 1 stalk celery, chopped
- 1 carrot, peeled & chopped
- 1 potato, peeled & chopped
- 1 cup sweet potato, peeled & chopped
- 2 cups vegetable stock
- 440 g creamed corn
- 2 tablespoons plain flour
- 1 1⁄2 cups milk
- 2 tablespoons parsley, chopped
- salt & pepper
- grated parmesan cheese
directions
- Place oil in a large microwave-safe dish. Microwave on high for 30 seconds.
- Add bacon, onion and garlic, cook for 1-2 minutes.
- Mix in vegetables, (except corn) and stock. Cook uncovered for 10 minutes Stir in corn.
- Blend flour with milk to a smooth paste. Stir into soup. Cook uncovered for 6-8 ins or until thickened.
- Stir in parsley & seasonings. Sprinkle with parmesan & serve with crusty bread.
- Optional - Swirl in cream before serving.
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Reviews
-
This is a nice, flavorful soup that is quick to make, even though I did not use the microwave. I ended up making this on the stove-top, and it was so easy. The chowder is quite thick (as it should be) and has a sweet taste from the corn. I think the sweet potato was a really nice touch. Thanks for sharing this.
RECIPE SUBMITTED BY
Melbourne I live on a 5 acre property in the Dandenong Ranges Victoria, Australia, having moved from the burbs when I became pregnant with my now 15 year old daughter Alyssa.
Once my daughter was born I became a stay at home mum as I couldn't bear the thought of putting her in daycare. She is the light of my life, I never imagined myself as a mum when younger but now wouldn't have it any other way. Alyssa was made a big sister on the 19th April 2010 when our cheeky little boy Blake was born. I love cooking and experimenting with new recipes so quickly become addicted to Zaar as it was previously known & still use it regularly. In addition to being my kids taxi :lol: I also spend my time, reading, gardening and of course shopping. I'm lucky enough that we have the space & so love growing our own fruits, vegies & herbs, this also means we have plenty of room for animals & at the moment have 2 dogs, Max, a Jackshund who's 6, Fletcher, a Kelpie who's 4, 6 cats Snowpea, Fergus, Ginger, Tango, Annie & Cookie, 4 chooks & 2 Ducks.
As well as our pets, we also have a lot of native animals around our area, we have kangaroos, wombats, echidna's, possums as well as rosella's, galah's & Cockatoo's hence the name of where I live..