Fall-Tastic Apple Crisp

READY IN: 45mins
Recipe by Annacia

This is an easy and uncommon recipe that is loved in my home. It simple enough for everyday but it works very well for a make as do ahead for Thanksgiving. Serve warm with ice cream if desired.

Top Review by Boomette

I didn't grease the dish but I think it would have been better. It was hard to remove from the dish. I used Spartan apples (9 smalls). I used splenda and cinnamon in the filling and topping. It's very good but sweet. Thanks Annacia :) Made for Holiday tag

Ingredients Nutrition

Directions

  1. Combine crust ingredients.
  2. Press into the bottom of a 9x13 baking dish.
  3. Stir together the filling: sliced apples, sugar, and cinnamon together. Spread over cake mixture.
  4. In a medium bowl, combine brown sugar, flour, oats, cinnamon, and remaining butter until mixture turns into coarse crumbs.
  5. Sprinkle on the apples.
  6. Bake at 350 for 35-45 minutes or until top is golden.

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