Fall Spice Cordial
- Ready In:
- 720hrs 10mins
- Ingredients:
- 12
- Yields:
-
1 qt
- Serves:
- 8
ingredients
- 1⁄2 cup light brown sugar
- 1⁄2 cup white sugar
- 2 1⁄4 cups apple juice or 2 1/4 cups apple cider
- 1 teaspoon real vanilla extract
- 1 teaspoon ground cinnamon
- 1⁄2 teaspoon ground ginger
- 1⁄2 teaspoon ground nutmeg
- 1⁄4 teaspoon ground cloves
- 1⁄2 teaspoon ground allspice
- 1⁄2 teaspoon orange rind, dried
- 1 cup white brandy
- 1⁄2 cup vodka, 100 proof
directions
- Bring brown sugar, white sugar and apple juice to a boil over medium-high heat.
- Add cinnamon, ginger, nutmeg, cloves, allspice and orange peel.
- Boil for 4 minutes and remove from heat.
- Let stand until just warm.
- Transfer to a clean 1 qt aging vessel.
- Add vanilla, brandy and vodka.
- Cover tightly and let stand for 1-4 weeks.
- Filter through paper towels or coffee filters (you'll get a clearer product with coffee filters, but it's a lot slower), then pour into tight-sealing, pretty bottles.
- Makes a great holiday gift.
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RECIPE SUBMITTED BY
DrGaellon
New Rochelle, 0
I'm a 48 y/o gay Jewish man in the suburbs immediately north of New York City. I'm a general internist, practicing and teaching at a medical college north of NYC. I also earned a Masters in Public Health degree in 2013.
After a Walt Disney World trip in Dec 2006 where I had to rent an electric scooter because I couldn't manage the walking, I decided to have gastric bypass surgery, which was done Feb 28, 2007. I lost 160 lbs (though I've gained back about 60 of that since). I can't eat as much as I used to, so I want every bite to be extra good!