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    You are in: Home / Recipes / Fall Spice Cordial Recipe
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    Fall Spice Cordial

    Total Time:

    Prep Time:

    Cook Time:

    720 hrs 10 mins

    10 mins

    720 hrs

    DrGaellon's Note:

    Based on a recipe from Sir Hugh Plat's "Delightes for Ladies" (1609), although he wouldn't have used vanilla or allspice, which are both New World foods and not commonly found in Europe until after 1750.

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    Ingredients:

    Serves: 8

    Yield:

    qt

    Units: US | Metric

    Directions:

    1. 1
      Bring brown sugar, white sugar and apple juice to a boil over medium-high heat.
    2. 2
      Add cinnamon, ginger, nutmeg, cloves, allspice and orange peel.
    3. 3
      Boil for 4 minutes and remove from heat.
    4. 4
      Let stand until just warm.
    5. 5
      Transfer to a clean 1 qt aging vessel.
    6. 6
      Add vanilla, brandy and vodka.
    7. 7
      Cover tightly and let stand for 1-4 weeks.
    8. 8
      Filter through paper towels or coffee filters (you'll get a clearer product with coffee filters, but it's a lot slower), then pour into tight-sealing, pretty bottles.
    9. 9
      Makes a great holiday gift.

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    Ratings & Reviews:

    • on December 14, 2007

      55

      wonderful!!!! I will try to make it a little less sweet next time, & I only made a double batch - next time I will make much, much more..... My friends will love this gift

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fall Spice Cordial

    Serving Size: 1 (139 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 251.1
     
    Calories from Fat 1
    92%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 8.3 mg
    0%
    Total Carbohydrate 34.6 g
    11%
    Dietary Fiber 0.3 g
    1%
    Sugars 33.4 g
    133%
    Protein 0.0 g
    0%

    Ideas from Food.com

    “Everything

    Everything Holidays

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