Fall off the Bone Ribs
- Ready In:
- 4hrs 10mins
- Ingredients:
- 8
- Serves:
-
2-3
ingredients
- 1 pork baby back rib rack
- 3 -4 tablespoons liquid smoke
- 1 cup water
- garlic, minced
- salt
- pepper
- dry rub seasonings (optional) or extra spices (optional)
- favorite barbecue sauce
directions
- Preheat oven to 250 degrees.
- Prepare ribs by rubbing with minced garlic,salt and pepper. You can also add your favorite rub if you like or any other spices you would like to try.
- In bottom of broiler pan add on cup water and liquid smoke. Place ribs on broiler rack and place in broiler pan. Wrap tinfoil over the top of pan leaving some head room. Place in oven from 4-5 hours. The longer they sit the broil the more tender they are.
- Remove ribs from oven and broiler pan.Grill ribs on low/medium flame for 15-20 minutes Just for more flavor. As you are grilling them coat with your favorite bbq sauce .
- Enjoy!
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RECIPE SUBMITTED BY
I live in Dekalb, IL with my boyfriend of 2 years. We had a baby boy on January 31st of 2008 which has been such a blessing. But I am struggling to lose those last couple pounds of baby weight. I love to cook I feel that is a way to show my man how I appreciate him.