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    You are in: Home / Recipes / Fall-Off-The-Bone Baby Back Ribs Recipe
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    Fall-Off-The-Bone Baby Back Ribs

    Fall-Off-The-Bone Baby Back Ribs. Photo by TeresaS

    1/1 Photo of Fall-Off-The-Bone Baby Back Ribs

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 10 mins

    10 mins

    8 hrs

    down south cook's Note:

    These are the only ribs that I eat now. They will be the most tender slab of ribs you've ever had. I got this recipe from my dad who tweaked it over the years.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Take ribs out of package and pat dry with a paper towel.
    2. 2
      Season ribs with garlic powder, onion powder, salt, and pepper to taste.
    3. 3
      Put ribs in oven on 210°F for 8 hours.
    4. 4
      Mix the BBQ sauce, balsamic vinegar, Worcestershire, garlic powder, onion powder, red pepper, and liquid smoke in a bowl.
    5. 5
      The last 2 hours of cooking, paint the ribs with the sauce every 30 minutes.

    Ratings & Reviews:

    • on June 29, 2013

      55

      These ribs KICK ASS!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2009

      55

      I made these ribs for my very rib picky boyfriend, and I received glowing compliments!! This will be the only rib recipe I use from now on!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 14, 2008

      55

      tHese ribs are off the hOok. So juicy and tasteful. the chef Must bE a professional. so easy to prepare and Cook, you are abLe to prepare and relax. i am going to invite my friends to the hoUse this weekend to eat them. Thanks for the post down south CooK.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Fall-Off-The-Bone Baby Back Ribs

    Serving Size: 1 (162 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 118.0
     
    Calories from Fat 21
    17%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 1174.3 mg
    48%
    Total Carbohydrate 21.8 g
    7%
    Dietary Fiber 1.8 g
    7%
    Sugars 7.4 g
    29%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    baby back rib racks

    liquid smoke

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