Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Falafel Recipe
    Lost? Site Map

    Falafel

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    Lil' Brown Bear's Note:

    Arabic fava bean and chickpea fritter.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cover beans with water and soak over night, 8 to 10 hours.
    2. 2
      Drain the beans and run through a meat grinder or food processor.
    3. 3
      Combine ground beans, spices and baking powder and mix well.
    4. 4
      Form mixture into 1-inch balls and flatten.
    5. 5
      Deep fry at 350°F until brown and crisp, about 2 minutes.
    6. 6
      Drain and serve with tahini sauce.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    You Might Also Like...

    View All Beans Recipes

    Advertisement

    Nutritional Facts for Falafel

    Serving Size: 1 (79 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 326.0
     
    Calories from Fat 35
    10%
    Total Fat 3.8 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 115.7 mg
    4%
    Total Carbohydrate 55.5 g
    18%
    Dietary Fiber 18.9 g
    75%
    Sugars 8.3 g
    33%
    Protein 20.1 g
    40%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites