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    You are in: Home / Recipes / Fajitas De Res Al Tequila - Beef Fajitas With Tequila Recipe
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    Fajitas De Res Al Tequila - Beef Fajitas With Tequila

    Fajitas De Res Al Tequila - Beef Fajitas With Tequila. Photo by Derf

    1/2 Photos of Fajitas De Res Al Tequila - Beef Fajitas With Tequila

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    mariposa13's Note:

    I found this recipe from the internet site - Mexican Hot... Or Not! This recipe is by Karen Hursh Graber. I made this at home and it is very good and easy to make!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the steak into pieces that will fit on your grill, or into your grill pan or skillet.
    2. 2
      Place the pieces of meat into a non-reactive bowl.
    3. 3
      Mix the garlic, lime juice, cumin, tequila, salt, and 1/3 cup vegetable oil.
    4. 4
      Pour over the meat and marinade for 2 hours.
    5. 5
      Remove the meat from the marinade and grill over hot coals or in a grill pan or skillet over med-high heat.
    6. 6
      Do not allow meat to dry by overcooking.
    7. 7
      Heat the remaining 2 tbsp vegetable oil and sautee peppers and onions over med-high heat until they are crisp/tender.
    8. 8
      Cut the grilled meat into strips and serve with pepper and onion mixture.
    9. 9
      Serve with warm flour or corn tortillas.
    10. 10
      Can also serve with optional sides: sour cream, avocados, guacamole, salsa, cheese, lettuce, etc.

    Ratings & Reviews:

    • on March 01, 2012

      55

      Loved this marinade. I made these last night for dinner and we all loved it. My 4 yr old nephew said they were the best "tacos" hes ever had! LOL I will continue to use your recipe, we love fajitas and this has a flavorful marinade that makes the dish. Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 01, 2010

      55

      Loved these! I added some fresh cilantro to the marinade...I will be making these for our euchre bbq.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 14, 2008

      55

      These fajitas had a delicious flavor. They weren't spicy, but I prefer adding spice and/or hot peppers to the fajitas as a topping anyway. The marinade made them pretty tasty anyway. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (19)

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    Nutritional Facts for Fajitas De Res Al Tequila - Beef Fajitas With Tequila

    Serving Size: 1 (264 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 422.8
     
    Calories from Fat 263
    62%
    Total Fat 29.3 g
    45%
    Saturated Fat 6.9 g
    34%
    Cholesterol 98.2 mg
    32%
    Sodium 492.7 mg
    20%
    Total Carbohydrate 6.5 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.6 g
    10%
    Protein 32.8 g
    65%

    The following items or measurements are not included:

    tequila

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