Fairy Sweet Bread
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 473.18 ml flour, sifted
- 236.59 ml candied fruit
- 1 egg
- 2.46 ml baking powder
- 236.59 ml buttermilk
- 118.29 ml honey
- 14.79 ml rose water
directions
- Combine the flour, egg, baking powder, rose water, and buttermilk in a good sized bowl, stirring until they are well blended.
- Fold in the candied fruits so they are distributed evenly in the dough. If the dough seems sticky, add more flour until you can work it easily with your fingers.
- Shape heaping tablespoonfuls of the dough into four leaf clovers.
- Place on a greased cookie sheet at 350*F for about 10 minutes, until fully raised and slightly browned.
- Drizzle a little honey on top while cooling.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!