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    You are in: Home / Recipes / Failsafe Chicken Schnitzel, Mash and Beans Recipe
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    Failsafe Chicken Schnitzel, Mash and Beans

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    Trinity_1966's Note:

    Yummy! Good comfort food.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel potatoes and put in a pot and boil till soft. When soft mash together with margarine and milk.
    2. 2
      Steam Beans until tender.
    3. 3
      Beat egg and milk in one bowl and set aside, in another bowl combine rice crumbs, garlic salt and parsley.
    4. 4
      Dip each chicken thigh in egg mixture first and then rice crumb mixture next. Press down firmly as you go.
    5. 5
      Heat frying pan with margarine and fry chicken until cooked and brown.
    6. 6
      Serve with mash and beans.

    Ratings & Reviews:

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    Nutritional Facts for Failsafe Chicken Schnitzel, Mash and Beans

    Serving Size: 1 (578 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 852.4
     
    Calories from Fat 458
    53%
    Total Fat 50.9 g
    78%
    Saturated Fat 13.5 g
    67%
    Cholesterol 272.3 mg
    90%
    Sodium 617.6 mg
    25%
    Total Carbohydrate 54.2 g
    18%
    Dietary Fiber 7.0 g
    28%
    Sugars 4.6 g
    18%
    Protein 44.3 g
    88%

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