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    You are in: Home / Recipes / Fabulous French Toast Recipe
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    Fabulous French Toast

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    5 mins

    3 mins

    Chez Ernesto's Note:

    This is a family favorite. Crunchy outside, moist and delicious inside!

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    Units: US | Metric


    1. 1
      Prepare a pan on the stove with about a 1/4 inch layer of the oil on medium heat.
    2. 2
      Mix all dry ingredients in a large bowl.
    3. 3
      Add eggs and milk and mix well, consistency should be a very thin pancake or crepe batter.
    4. 4
      Cut toast in half diagonally to form triangles.
    5. 5
      Dip pieces of toast and allow to soak for about ten seconds. This is very important!
    6. 6
      SLOWLY lower into oil to avoid splashing. When edges turn golden brown, turn over with a slotted spatula and finish cooking. Remove to a plate or platter. Add more oil as needed.
    7. 7
      You can hold these in a warm oven to serve all at once or serve as they finish. Dust with the powdered sugar and serve with syrup and butter or your favorite fruit topping or compote.

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    Nutritional Facts for Fabulous French Toast

    Serving Size: 1 (158 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 449.6
    Calories from Fat 111
    Total Fat 12.4 g
    Saturated Fat 5.5 g
    Cholesterol 145.0 mg
    Sodium 1496.0 mg
    Total Carbohydrate 68.4 g
    Dietary Fiber 2.3 g
    Sugars 12.7 g
    Protein 15.7 g

    The following items or measurements are not included:

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