A bit difficult to make compared to your average cookie, but so fun! The kids especially love them. A few notes: I made a mess because my white chocolate was too hot. After waiting for it to cook to the point that it wouldn't drip off a spoon, I was good to go. I also increased the cinnamon a bit and left out the nuts. And I doubled the white chocolate as suggested and used a knife to spread it. They turned out great.