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    You are in: Home / Recipes / Fabulous Fattoush Recipe
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    Fabulous Fattoush

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 13, 2013

      I LOVE FATTOUSH. I didn't have mint; neither did the store. I only found red tomatoes. Purslane? Not around here. :( Regardless, this was delicious & I squeezed 2 1/2 lemons for the dressing. MmmmmMMMMM! Thank you! Made for NA/ME Tag 8/2013.

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    • on March 11, 2012

      I won't star rate because I didn't have fresh mint!! (I used dried.... :| ) I used English cucumber, red tomatoes, sea salt, no bread as we are gluten free, yes I know that means it is not fattoush, baby greens including baby romaine, baby spinach, etc, cold pressed extra virgin olive oil, freshly squeezed lemon juice, plus the rest of the ingredients. Made for March 2012 NA/ME Tag!

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    • on July 05, 2008

      This salad was delicious! It was easy to prepare and the ingredients were very simple and light. I did add about 3/4 cup of chopped baby spinach (I eyeballed it). I didn't have sumac and it was still wonderful. I didn't need all of the dressing, but kept the leftovers for guests who liked it heavier. I also added a nice dose of feta, which finished it off nicely. It made a great, simple summer salad.

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    Nutritional Facts for Fabulous Fattoush

    Serving Size: 1 (217 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 342.6
     
    Calories from Fat 225
    65%
    Total Fat 25.0 g
    38%
    Saturated Fat 3.4 g
    17%
    Cholesterol 0.0 mg
    0%
    Sodium 187.2 mg
    7%
    Total Carbohydrate 26.8 g
    8%
    Dietary Fiber 4.8 g
    19%
    Sugars 4.6 g
    18%
    Protein 5.6 g
    11%

    The following items or measurements are not included:

    lemon cucumbers

    fresh mint

    purslane

    ground sumac

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