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    You are in: Home / Recipes / Fabulous Chicken Marinade for BBQ Recipe
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    Fabulous Chicken Marinade for BBQ

    Fabulous Chicken Marinade for BBQ. Photo by plainchicken

    1/4 Photos of Fabulous Chicken Marinade for BBQ

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Merrie Wold's Note:

    We served this recently at a dinner in honor of our youngest daughter who just married. As usual, people were lining up for the recipe. I've used it since 1976, adapted from a recipe that apparently came from Cornell Cooperative Extension. I changed it slightly, but always receive rave reviews when we serve it to company.

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    Ingredients:

    Serves: 12

    Yield:

    pints

    Units: US | Metric

    Directions:

    1. 1
      Blend all (except chicken) in Cuisinart or blender.
    2. 2
      Pour over raw chicken and allow to marinate in the refrigerator, preferably overnight.
    3. 3
      Remove chicken from marinade and discard marinade.
    4. 4
      Grill chicken until cooked through.

    Ratings & Reviews:

    • on August 22, 2009

      55

      Tried this recipe last weekend for grilling boneless skinless chicken breasts. Absolutely the best marinade I've ever used! I used Old Bay seasoning and combined it with all ingredients but the cider vinegar in my itty bitty processor, blended it , then scooped it into a container, added the vinegar and gave it a good shake. I added the chicken to the marinade the night before we planned to grill, reserved some of the liquid for basting. The finished product was like nothing we'd tried before. The vinegar gave it an excellent tang and we liked it so much we're thinking about a repeat performance this weekend. Possibly with pork shoulder blade steak. I'll get back to you! Thanks for a really good, easy recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 07, 2013

      55

      Yum! Made exactly as directed except my garlic was green so I used 1t of garlic powder instead. Marinated chicken breasts 8 hours and everyone LOVED! Next time I will try cutting the oil in half. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 26, 2013

      45

      I used thighs and legs and let them sit in the marinade for almost 24 hours. We then cooked these on the grill. I followed the recipe as written except that I used canola oil instead of vegetable. I also used the Old Bay. We thought the marinade gave the skin a great taste but it didn't permeate the meat as I would have liked. My family still put bbq sauce on the meat to give it more flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (45)

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    Nutritional Facts for Fabulous Chicken Marinade for BBQ

    Serving Size: 1 (134 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 330.8
     
    Calories from Fat 207
    62%
    Total Fat 23.1 g
    35%
    Saturated Fat 5.1 g
    25%
    Cholesterol 103.6 mg
    34%
    Sodium 379.8 mg
    15%
    Total Carbohydrate 0.4 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 27.9 g
    55%

    The following items or measurements are not included:

    seasoning

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