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These chicken fajitas are healthy, easy to make and delicious! Chicken needs to marinate for 2 to 8 hours so plan ahead! You can also substitute one pound beef steak, cut into 1/4 inch strips across the grain or raw shrimp, peeled and deveined. This comes from Gooseberry Patch's Holidays at Home.
Units: US | Metric
Serving Size: 1 (287 g)
Servings Per Recipe: 4
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