Fabulous Beef Stroganoff
photo by NIN4NIN
- Ready In:
- 2hrs 30mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 118.29 ml butter
- 236.59 ml onion, finely chopped
- 680.38 g fresh mushrooms, sliced
- 1587.57 g round steaks, cut into strips
- 88.74 ml flour
- 7.39 ml salt
- 9.85 ml Worcestershire sauce
- 236.59 ml whipping cream
- 709.77 ml beef broth
- 88.74 ml tomato paste
- 177.44 ml sour cream
directions
- Melt 1/3 of the butter. Add onions and saute until golden. Remove onions and set aside.
- Add 1/3 more of the butter and saute the mushrooms until lightly browned. Remove and set aside.
- Add remaining butter. Roll beef in flour and saute until browned.
- Add broth, salt and onions. Cover and simmer gently until beef is tender, about 1 1/2 hours.
- Add tomato paste, worcestershire sauce, sour cream, heavy cream and mushrooms.
- Heat through and enjoy served over rice or noodles.
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RECIPE SUBMITTED BY
I am a retired nurse. My husband and I live on an island in Florida and also have a house in Mississippi. We are active traders in the stockmarket. We also have a beautiful new RV and love seeing the good ole USA. Wish we had more time to travel but stay busier now that we are retired than we did when we worked. I love to cook and experiment with recipes. My husband loves to taste and recommend little changes. Life is good.