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    Fabulous Beef Stew

    Fabulous Beef Stew. Photo by Redsie

    1/6 Photos of Fabulous Beef Stew

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 30 mins

    30 mins

    8 hrs

    ratherbeswimmin''s Note:

    My family thinks this is fabulous, and that is all that matters. Made in the slow cooker.

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    Units: US | Metric


    1. 1
      Put all ingredients except cornstarch in a slow cooker on low heat for 6-8-10 hours.
    2. 2
      Add 2 tablespoons of cornstarch mixed with water.
    3. 3
      Turn heat to high and stir until thickened.

    Browse Our Top Stew Recipes

    Ratings & Reviews:

    • on November 08, 2002


      OMG!!! This stew is so yummy and was perfect for the cold, harsh weather we have been having. Very easy. I just put all the ingredients in the crock. I used a 28 oz. can of tomatoes and that was just right. Cooked all day. The meat was so tender and well seasoned. No other beef stew for us from now on. This is the one. Thanks Nurse Di.

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    • on October 17, 2002


      i love your recipes. this is another winner. my family liked it so much that i had to quadruple it today so there would be enough for seconds!! the house smelled wonderful. i used lots and lots of carrots, an onion, 4 or 5 celery, 2 envelopes of onion soup, 4 14oz. cans of stewed or cut up tomatos plus 6# of stew meat and the seasonings in your recipe. i ran out of room for potatos. this will be the only beef stew recipe i use from now on. thank you!!

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    • on September 20, 2002


      A truly great stew and will be a regular in our house. I did add an onion and about 2 tbl. of Kitchen Bouquet. Thanks NurseDi for sharing.

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    Read All Reviews (127)


    Nutritional Facts for Fabulous Beef Stew

    Serving Size: 1 (436 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 454.1
    Calories from Fat 76
    Total Fat 8.5 g
    Saturated Fat 3.5 g
    Cholesterol 109.0 mg
    Sodium 1156.2 mg
    Total Carbohydrate 53.1 g
    Dietary Fiber 8.7 g
    Sugars 10.7 g
    Protein 43.8 g

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