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Growing up in central Texas, my mom made these beans all the time with cornbread. I have seen some more complicated recipes, but really, you only need beans, water, salt, and chili powder. These are the kind of beans you will get as a side in most BBQ joints. Bet you didn't know they were this easy!
Units: US | Metric
Serving Size: 1 (97 g)
Servings Per Recipe: 6