Total Time
25mins
Prep 15 mins
Cook 10 mins

I cannot cook, let it be known. BUT this is one dish i make that everyone eats... there's never any leftovers, and its easy as pie. i tried it when my boyfriend was going to be a little late and i already had dinner ready.

Ingredients Nutrition

Directions

  1. boil up the pasta in salted water until desired consistency.
  2. heat ground beef in a skillet, sprinkling chillis, garlic salt, onion salt while cooking.
  3. preheat oven to 350 degrees F.
  4. drain pasta and layer bottom of a 2x6x12 inch dish.
  5. add a layer of sauce (about half the can).
  6. add parmesan cheese.
  7. add a layer of grated cheese (about half).
  8. add a layer of ground beef.
  9. cover with a layer of the rest of the pasta.
  10. cover with remaining sauce.
  11. cover with remaining cheese.
  12. place in oven for 10 minutes or until cheese is nicely melted.

Reviews

(1)
Most Helpful

I used 26 oz. of pasta sauce - anything less would be TOO dry. I also replaced the ground beef with Italian sausage

VA September 19, 2004

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