Eyes Wide Open Ginger-Horseradish Dressing

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READY IN: 10mins
Recipe by COOKGIRl

With this recipe I substituted prepared horseradish with freshly grated and fresh ginger for ground ginger. Use the jarred horseradish if you cannot find fresh. Adapted from the Low Fat Living book.

Ingredients Nutrition


  1. Combine all the ingredients in a non-reactive bowl (or use a blender) and blend until smooth.
  2. Adjust seasoning if necessary and refrigerate until ready to serve. Best prepared at least 1 hour in advance.
  3. NOTE: for a less thick version of this dressing, add a little bit of water to desired consistency.

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