Extreme Low-Fat Buttermilk-Bran Breakfast Squares

READY IN: 1hr 10mins
Recipe by Kittencal@recipezazz

Applesauce takes the place of butter to make these very low-fat! --- feel free to add in some raisins.

Top Review by cat_ashwood

What a great recipe. I was looking for something to use up about 12 small plums. I made the recipe as indicated but added 2 teaspoons vanilla and the diced plums to it. It could easily be used as dessert just add some vanilla icecream or cool whip.

Ingredients Nutrition

Directions

  1. Set oven to 350°F.
  2. Grease an 8 x 8-inch baking pan.
  3. In a small heat-proof bowl mix together the 1/2 cup All Bran cereal with boiling water; let stand until softened.
  4. In a large bowl mix/whisk egg (or egg substitute) buttermilk, sugar and applesauce; add in the softened bran/water mixture to the egg mixture.
  5. In a bowl mix together both flours, baking soda and salt; add to the wet mixture; mix only just until combined.
  6. Stir in the 1 cup Bran Buds or 100% Bran cereal with a wooden spoon.
  7. Transfer the mixture to prepared baking pan.
  8. Bake for 45-50 minutes or until the bars test done.

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