Extravagant and Exotic Fruit Salad

Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

This salad came to me when my Asian roommate, Nina, introduced me to Lychees. The rest was from my experience trying fruits over the 19 years I've been alive.

Ingredients Nutrition


  1. Combine all fruits except the cherries into a mixing bowl.
  2. Slice cherries into half and remove the seeds.
  3. Mix the cherries in with the other fruits.
  4. Chill in refrigerator for 1 hour.
  5. Serve with just a dollop of Whipped topping.
Most Helpful

With one exception, I followed the ingredient right on down ~ I did, however, substitute 2 cups of fresh blackberries for the loganberries! I also had a little hand device that helped me pit the cherries, so I didn't cut them in half! Very, very nice tasting salad, & one that I'm happy to make again during the summer! [Tagged, made & reviewed in the Unrated Asian Recipe Tag Game]

Sydney Mike July 17, 2009