Extra Crispy Fried Chicken

READY IN: 1hr 5mins
Recipe by Marie

There was a picture of this chicken next to the recipe on the internet and it looks awesome! It looks super crispy! I have not tried this yet, but it sounds really easy. Can be baked or deep fried.

Top Review by lil pilgrim

I forgot to add in my first post that the chicken I took a picture of was deep fried which helps with the crispiness. Paulette

Ingredients Nutrition

  • 2 cups dry pancake mix
  • 2 (1/16 ounce) packages Good Seasonings Italian salad dressing mix, dry
  • 3 lbs cut up chicken
  • 1 egg
  • 13 cup club soda or 13 cup beer


  1. Combine the pancake mix with one package of the Italian salad dressing mix.
  2. Combine the other package with the egg and club soda or beer.
  3. Dip each piece of chicken in the egg mixture, then in the pancake mix mixture.
  4. Place pieces on a wire cooling rack without allowing to touch each other.
  5. Let dry for 5 minutes.
  6. Spray baking pan with non stick spray and place chicken on without allowing pieces to touch each other (chicken will be soggy if you do).
  7. Bake at 350° for 45 minutes or until done.
  8. OR:.
  9. Deep fry at 425° for about 7 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a