Extra Crispy Chicken Poppers
photo by Lori Mama
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 2 lbs boneless chicken breasts
- 2 cups flour
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon chili powder
- 1 teaspoon paprika
- 4 eggs
- 8 cups crushed Rice Krispies
- vegetable oil, to fry chicken in
directions
- Cut chicken into 1 x 1.5-inch pieces.
- Scramble eggs with 1 tbsp of water.
- Add seasonings to the flour.
- Dunk the chicken in egg mixture then roll to cover in the flour mixture.
- Funk the chicken back into the egg mixture.
- Then roll in the crushed Rice Krispies.
- Fry in the oil for about five minutes or until they float.
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RECIPE SUBMITTED BY
I love to cook and find new ways to get my picky three year old and two year old to try new foods. I also love to craft and decorate my home. I love being a stay at home mom I have the best job in the world.