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1/10 Photos of Exotic Ya' Make a Jamaica Jerk Shrimp With Mango Papaya Salsa
A simple and delicious jerk recipe created by the Exotic Epicureans for a ZWT3 challenge. This easy, versatile dish can also be made with pork or chicken. And it makes a wonderful vegetarian version. The spicy jerk seasoning is complimented by the sweetness of the mango papaya salsa. Times indicated are for shrimp, allow more time if using chicken or pork.
Units: US | Metric
Serving Size: 1 (435 g)
Servings Per Recipe: 6
The following items or measurements are not included:
assorted fresh vegetables