1 Review

I liked the calorie count on this--very low cal for a brownie. The parsnips did help keep the brownie moist. I went ahead and iced mine with a chocolate icing that my mom taught me a long time ago. I don't really like naked brownies, even with the sugar dusting, it seemed the brownie needed a little more sweetness--for our tastes. Good use of ingredients. good luck in the contest.

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pamela t. May 30, 2012
Exotic Mango White Chocolate Brownie Muffins (Healthier)