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1/2 Photos of Exotic Lemon Pepper Spice Mix
A zesty combination of lemony herbs. The lemon zest I dried in a dehydrator but you can dry in a very low oven or leave at room temperature for 24 hours. With saffron and calendula to add color to the dish. Season a chicken, shrimp or a fillet of fish, add to the water rice for a vibrant color and lemon flavor. Add it to a tartar sauce or salad dressing for an extra Yum!
Units: US | Metric
Serving Size: 1 (9 g)
Servings Per Recipe: 50
The following items or measurements are not included: