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    You are in: Home / Recipes / Exceptional English Muffin Sandwiches Recipe
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    Exceptional English Muffin Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Angie M-G's Note:

    this is one of the best sandwiches ever! it is sensational and big on taste and even has a little surprise!

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    Ingredients:

    Serves: 1

    Yield:

    sandwich

    Units: US | Metric

    Directions:

    1. 1
      Poach an egg until medium-well cooked, while at the same time toast the English muffin until slightly brown, not burned, but a little past warmed.
    2. 2
      Spread Marmite ( a delicious English invention available at most specialty food stores and some groceries) onto the top and bottom (if you're not used to the taste of Marmite, you may want to put it on one half of the English muffin) and place the egg on it. sprinkle part of the black pepper on the egg, and then place the sliced tomato onto the egg. pout the rest of the black pepper onto the tomato and close the sandwich. simply amazing! really delicious. i must say this is a lunch regular at my house!

    Ratings & Reviews:

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    Nutritional Facts for Exceptional English Muffin Sandwiches

    Serving Size: 1 (231 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 227.7
     
    Calories from Fat 55
    24%
    Total Fat 6.2 g
    9%
    Saturated Fat 2.0 g
    10%
    Cholesterol 211.5 mg
    70%
    Sodium 318.8 mg
    13%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 3.7 g
    15%
    Sugars 5.6 g
    22%
    Protein 12.5 g
    25%

    The following items or measurements are not included:

    marmite

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