Prep 5 mins
Cook 1 hr
I really like easy and tasty recipe like this especially when I come home from a busy day of work. These are a cross between barbecued and teriyaki wings. I hope you will enjoy them as much as I do.
- Combine all ingredients except wings in a medium saucepan and heat until butter and sugar are melted. Cool, and pour over wings. Cover and marinate overnight, turning 2 or 3 times.
- The next day: Bake at 375º F. for 1 1/4 to 1 1/2 hours.
- NOTE: My oven only needed 50 minutes.
Excellent and AWESOME really delicious and finger licking good, baked at 175C fan forced oven for 50 minutes and they were perfection, had a nice bit stickiness to them without being over the top though would liked to have a bit of spice added but even as is delicious. thank you YungB, made for Name That Ingredient tag game.