Evil Mint Brownies

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READY IN: 45mins
Recipe by kikyo7734

Minty brownies with delicious frosting. My mom and I make these for Christmas EVERY year (upon my request) for Christmas family get-togethers. They're the one thing that'll break my healthy eating streak for sure!

Ingredients Nutrition

Directions

  1. Grease 13x9in. baking pan and set aside.
  2. In a sauce pan, melt butter/margarine and chocolate over low hear stirring constantly. Remove from heat.
  3. Stir in sugar and vanilla using a wooden spoon.
  4. Add eggs one at a time.
  5. Stir until just combined.
  6. Stir in flour.
  7. Spread batter into greased pan.
  8. Bake at 350 F for 30 minutes.
  9. When done, take out brownies and shut off oven.
  10. Put mints on top of hot brownies (in single layer).
  11. Out back in over for 7 minutes.
  12. If they didn't spread evenly, lightly spread around top of brownies.
  13. In mixing bowl, beat 1/3 cup softened butter/margarine.
  14. Gradually add 2 cups of the powdered sugar, beating well.
  15. Slowly beat in 1/4 cup of milk and both extracts.
  16. Slowly beat in remaining powdered sugar.
  17. Beat in additional milk, as needed, a little at a time to reach spreading consistency.
  18. Tint with 2 drops of green food coloring.
  19. Spread frosting onto brownies when they have completely cooled.

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