Evil Chocolate Cherry pie

READY IN: 2hrs 25mins
Recipe by Blayke Humphrey

Really easy but sinfully sweet and horribly fattening. The best things always are.

Top Review by Bornagainst

My first pie!! Thanks for making a recipe that even I could follow. I posted a picture so you could see what I made. I had to improvise a bit, since I couldnt locate any German chocolate. (I smashed up a whole bunch of mini chocolate chips) but it turned out wonderfully. As for taste? Like a dream! I'll be adding this to permanent rotation!

Ingredients Nutrition

Directions

  1. combine cream cheese, chocolate syrup, vanilla, half of the cool whip, and 1/4 cup of curled chocolate in a mixer on medium speed until smooth.
  2. Spoon into pie crust and smooth with a spatula or rubber scraper.
  3. chill in refrigerator for 1-2 hours.
  4. pour pie filling on top and garnish with chocolate curls.
  5. return to refrigerator until ready to serve.

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