Everything Topping- Bagels, Rolls, Bread

Total Time
Prep 5 mins
Cook 0 mins

I love King Arthur's Everything Bread and Bagel Topping so I decided to try and make my own. We love this on loaves of homemade Wheat Bread.

Ingredients Nutrition


  1. Put all ingredients into a jar with a tight fitting lid and shake until ingredients are distributed evenly.
  2. Store tightly covered.
  3. Always shake well before using.
  4. For bread topping: I lightly brush the loaves with egg white just before baking and sprinkle with this topping.
  5. Actual number of servings will depend on how light or how heavy you shake/ sprinkle this on. If I had to guess I would guess I use about 3/4-1 tbsp per loaf of bread.
Most Helpful

5 5

What an excellent way to turn a batch of rolls or a loaf of bread in to something so special!!!
I am a novice at all things yeast and used this recipe for my first attempt at hamburger buns. It was just amazing. Thank you so much for sharing this gem!

5 5

This is exactly what I've been looking for! Thank you for sharing it. My family loves this. I added sunflower seeds to the mix and that was good too. I think most nuts/seeds would work in this recipe.

5 5

Made this today and sprinkled onto homemade rolls, delish! Serving the rolls tonight to company, I'm sure the topping will be a hit with all.