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    You are in: Home / Recipes / Everything Salmon Burgers(Rachael Ray) Recipe
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    Everything Salmon Burgers(Rachael Ray)

    Everything Salmon Burgers(Rachael Ray). Photo by Starrynews

    1/1 Photo of Everything Salmon Burgers(Rachael Ray)

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Sharon123's Note:

    A great recipe for any day of the week! From Rachael Ray's Big Orange Book. She was inspired by everything bagels with cream cheese and smoked salmon.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the salmon in a food processor and pulse to coarse grind the fish.Transfer the fish to a mixing bowl and season with the grill seasoning, poppy and sesame seeds, onion flakes, and dill. Use your hands to mix, then divide into 4 equal portions and form each portion into a patty.
    2. 2
      Heat a about a tablespoon of olive oil in a large skillet over medium high heat.
    3. 3
      Cook the burgers for 3 minutes on each side for a pink center, 4-5 minutes on each side for fully cooked.
    4. 4
      While the burgers cook, combine the cream cheese with the scallions. Fold in the sour cream and lemon juice. Split and lightly toast the rolls.
    5. 5
      Serve the burgers on the toasted buns topped with lettuce, tomato, red onion, and some of the cream cheese sauce.
    6. 6
      Enjoy!

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    Ratings & Reviews:

    • on February 01, 2012

      55

      Sooo easy, tasty and definately one to make again and again. Like another reviewer the sauce was delicious and I'm sure great on some other dishes. Thanks for posting. Made for All Aboard the LOVE Train.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2009

      55

      Yummy! I liked these alot. The sauce totally makes them! It's fantastic and I will be using that for some other things, I think. Thanks, Sharon! Made for PRMR.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2009

      55

      These are great! Lots of flavor and easy to prepare. I don't have a food processor, so I chopped the salmon finely by hand and it worked out wonderfully. Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Everything Salmon Burgers(Rachael Ray)

    Serving Size: 1 (390 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 576.1
     
    Calories from Fat 248
    43%
    Total Fat 27.6 g
    42%
    Saturated Fat 10.8 g
    54%
    Cholesterol 125.2 mg
    41%
    Sodium 557.5 mg
    23%
    Total Carbohydrate 36.4 g
    12%
    Dietary Fiber 2.5 g
    10%
    Sugars 4.3 g
    17%
    Protein 44.1 g
    88%

    The following items or measurements are not included:

    seasoning

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