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    You are in: Home / Recipes / Everything Salad Recipe
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    Everything Salad

    Everything Salad. Photo by daisygrl64

    1/2 Photos of Everything Salad

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 40 mins

    2 hrs 30 mins

    10 mins

    Margie99's Note:

    I got this from a TOH booklet. I have not tried it yet but I don't want to lose the recipe. It's got ham, eggs, cheese, veggies and more. It could be a meal. Prep time includes chilling time. I think you could easily add more veggies if you prefer.

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    Units: US | Metric


    1. 1
      In a saucepan combine the eggs, sugar, vinegar and salt. Cook and stir over low heat for 10 minutes or until mixture is thickened and a thermometer reads 160 degrees. Cool completely, stirring several times.
    2. 2
      In a bowl combine the macaroni, hard cooked eggs, ham, cheese, celery, onion, pickle relish and olives. Stir mayonnaise into cooled egg mixture and pour over the macaroni mixture. Stir to coat. Cover and refrigerate for at least 2 hours.

    Browse Our Top Elbow Macaroni Recipes

    Ratings & Reviews:

    • on April 06, 2009


      This is really good. I served as a side. You could have this a mid-day snack. I really liked it, but next time I think I will leave out the bacon and cheese, when serving as a side. I will make this salad for my Grandson's Baptism next week, cuz it is sure to feed a crowd. Thank you, made for PAC 09

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Everything Salad

    Serving Size: 1 (223 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 482.4
    Calories from Fat 161
    Total Fat 17.9 g
    Saturated Fat 5.0 g
    Cholesterol 347.3 mg
    Sodium 859.3 mg
    Total Carbohydrate 56.7 g
    Dietary Fiber 2.4 g
    Sugars 19.0 g
    Protein 22.8 g

    The following items or measurements are not included:

    processed cheese

    stuffed olives

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