Everything but the Kitchen Sink Oatmeal Cookies

Total Time
35mins
Prep 20 mins
Cook 15 mins

My boyfriend and I wanted Oatmeal Raisin Cookies one night. While I like cranberries, bananas, chocolate, and raisins he wanted cherries, blueberries, and pecans. So, instead of making 2 different batches I just mixed everything in one big bowl! So yummy! Note...my boyfriend likes his cookies a little undercooked so I cooked his for 11 minutes, while I cook mine for 14 minutes.

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees Fahrenheit.
  2. In a large bowl, beat butter, brown sugar and granulated sugar on medium speed of electric mixer until creamy.
  3. Add eggs and vanilla; beat well.
  4. Add flour, baking soda, salt, cinnamon, and allspice; mix well.
  5. Add oats, raisins, dried berries, banana chips, white chocolate chips, and pecans. Mix well.
  6. Drop dough by rounded tablespoonfuls onto cookie sheet lined with parchment paper.
  7. Bake 10 to 15 minutes.
  8. Cool cookies for one minute on the cookie sheet.
  9. Remove cookies to a wire rack to cool completely.
  10. Makes about 20 cookies.