Everybody Loves Tomato Soup

READY IN: 10mins
loof
Recipe by Nasseh

People often say they don't like tomato soup. I have yet to find someone that doesn't like it once I make it this way.

Top Review by Lainey39

A nice change from the plain tomato soup. I loved it. Thanks for sharing! Made for Gimme 5 tag.

Ingredients Nutrition

  • 1 (10 1/2 ounce) can condensed tomato soup (Campbell's is the best)
  • 5 ounces 2% low-fat milk (do not use skim milk)
  • 1 slice sandwich cheese slice
  • 1 teaspoon butter
  • salt & pepper, to taste

Directions

  1. Pour the tomato soup into a small sauce pan. Fill the empty can halfway up with milk then add to the soup.
  2. Pull the cheese apart into small pieces then add along with the butter. Heat over medium-low heat until the cheese is melted then salt & pepper to taste.
  3. Serve hot with grilled cheese sandwiches.

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