Everybody Loves This Easy Chili Dip
- Ready In:
- 18mins
- Ingredients:
- 5
- Yields:
-
1 large pot
ingredients
- 1 lb ground beef
- 1 (16 ounce) can old el paso salsa
- 2 (10 1/2 ounce) cans hormel chili without beans
- 1 lb Velveeta cheese (If using hot Mexican Velveeta cheese, use mild salsa. If using reg. Velveeta, use hot salsa)
- 1 large bag tortilla chips
directions
- Brown the ground beef.
- Drain.
- Transfer back to pot and add the remaining ingrediants and stir over med-low until throughroughly incorporated.
- Serve w/ Tortilla Chips and enjoy!
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Reviews
-
When my husband says a dip is delicious and comes back again and again for more it must rate 5+ stars any day of the year. There must be some awfully picky folks at a party that has any leftover of only 1 recipe made up. It has all the main characteristics of a 911 response - it is simple, easy, quick and the outcome is always good. Buttercup, thank your mother-in-law for the Darnells.
RECIPE SUBMITTED BY
buttercup0009
Lakewood, 0
<p>Stay at home mother of two who enjoys cooking new things.</p>