Even Cowgirls Get the Blues Cookies

"My MIL and her daughter began this baking endeavor with Cowboy cookies. This is my sequel, and I'm stickin' to it."
 
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photo by a food.com user photo by a food.com user
Ready In:
30mins
Ingredients:
14
Serves:
32
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ingredients

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directions

  • GHIRADELLI OR OTHER FINE CHOCOLATE ONLY, NO SUBSTITUTIONS!
  • Preheat oven to 350-degrees.
  • Melt butter and 1/2 bag of chocolate chips over low heat, stirring frequently.
  • Combine both sugars in large bowl, and add butter-chocolate mixture, stirring well.
  • Add vanilla and eggs.
  • Add baking powder, soda, cinnamon, nutmeg and flour, blending thoroughly.
  • Add chocolate chips, oatmeal, and coconut, mixing well.
  • Drop by rounded tablespoons onto cookie sheet (these do better as a bigger cookie).
  • Bake 12-15 minutes, until cookies just begin to turn brown- don't overbake!

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Reviews

  1. I had to skip the coconut, that's just me, but the cookies are awesome! I went a little heavy handed with the nutmeg, and I thought it really paid off. I used Scharffen-Berger chocolate, my favorite.
     
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