Total Time
Prep 20 mins
Cook 0 mins

There are several ways people make mojito. This is the way I personally like it. (The other recipe I have posted for mojito is also very good!)


  1. In small bowl, place zest and juice from fruit and set aside.
  2. Using a mortar, blend garlic, cilantro leaves, salt, pepper and oregano.
  3. Over medium heat, heat olive oil until hot, but not smoking.
  4. Carefully pour oil over spice-and-herb paste and blend.
  5. Let cool 15 minutes, then add juice and zest.

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