Ethiopian Spiced Beef Jerky (Quwanta)

Total Time
1hr
Prep
30 mins
Cook
30 mins

Quwanta is spiced dried out beef

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Ingredients

Nutrition

Directions

  1. Remove fat and cut meat in long strips with zigzag shapes.
  2. Mix awaze, wine, oil, cardamom, black pepper and salt.
  3. Marinate meat with mixed dressing.
  4. Place meat on food dehydrator or jerky maker; cover and dehydrate until crisp dry.
  5. Break dried meat in small pieces; keep pieces in a tight glass jar.
  6. Use as snack or appetizer.