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    You are in: Home / Recipes / Ethiopian Chicken Doro Wat (Stew) Recipe
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    Ethiopian Chicken Doro Wat (Stew)

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 16, 2013

      Love it. I have made this recipe twice now and loved it both times. It was even a hit with my slightly picky son and husband. Thank you

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2013

      Delicious and the most "authentic" tasting/looking recipe for Doro Wat I've seen on food.com. Closest to my Ethiopian sister's recipe. We don't usually add the sugar, but I liked how it subtly changed the flavor. We added 2 T vinegar just before serving.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Ethiopian Chicken Doro Wat (Stew)

    Serving Size: 1 (358 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 751.2
     
    Calories from Fat 490
    65%
    Total Fat 54.4 g
    83%
    Saturated Fat 25.9 g
    129%
    Cholesterol 184.7 mg
    61%
    Sodium 3440.6 mg
    143%
    Total Carbohydrate 41.0 g
    13%
    Dietary Fiber 10.5 g
    42%
    Sugars 14.9 g
    59%
    Protein 31.6 g
    63%

    The following items or measurements are not included:

    berbere

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