Prep 1 min
Cook 0 mins
The perfect way to enjoy your espresso!
- Have on hand: shaker, strainer, & cocktail glass
- Fill a shaker with ice and combine 1-1/2 oz. vanilla vodka, 1-1/2 oz. Kahlúa, 1 oz. crème de cacao and a shot of espresso.
- Shake well and strain into a cocktail glass.
PAC Spring 2008 ~ I enjoyed this as my pre-dinner drink. Didn't have vanilla vodka so used plain vodka with a bit of vanilla extract. This could be a creamy drink by adding some cream or milk.