Total Time
2mins
Prep 2 mins
Cook 0 mins

This fabulous-sounding drink was published in the local Toronto newspaper. Haven't tried it yet, but intend to soon; it sounds perfect for a coffee lover like myself.

Directions

  1. In a cocktail shaker half filled with ice, pour all liquid ingredients.
  2. Shake until liquors are chilled.
  3. Strain into a martini glass and garnish with coffee beans.

Reviews

(2)
Most Helpful

I used 2 ounces of espresso coffee. That way it was not too sweet and it was so good. Thanks Lennie :) Made for Alphabet chef tag game

Boomette February 13, 2011

Yummy!! I really liked this!! I wasn't sure I would...I'm not a huge fan of Bailey's but DH is...the Kahlua and espresso make it wonderful!! Thank you for posting!!

katie in the UP January 10, 2010

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