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1/2 Photos of Escarole Salad That Your Taste Buds Will Love
Escarole topped with thinly sliced juicy pears, dried cherries, artichoke hearts, onion slices, pine nuts and yummy goat cheese.
Units: US | Metric
Serving Size: 1 (120 g)
Servings Per Recipe: 10
The following items or measurements are not included:
white balsamic vinegar